by Emily | Jun 16, 2017 | Breakfast, Quick Breads, Recipes, Snacks, Sweets
I feel like I say this almost every time I write about baking, but the truth is, I don’t have much of a sweet tooth. That doesn’t mean I don’t enjoy the occasional cookie or brownie, but overall I’m not that person that craves candy or cake. In...
by Emily | Jun 12, 2017 | Dinner, Recipes, Savory, Soups/Stews/Chili
I really had the best intentions when I started WLFM. I told myself I’d update the blog weekly whether it was a short post about a recipe I’d made or a pattern I’d knit, or just a photo of something happening in Maine. But I got engaged. Well, I was already engaged,...
by Emily | Mar 31, 2017 | Recipes, Savory, Soups/Stews/Chili
For the few that might not know, this isn’t my first time in the blog world. Back in college I had a blog called KitcheninTransition, but after intermittently posting for five years I decided to end the blog as I didn’t really feel like it represented who...
by Emily | Mar 15, 2017 | Breakfast, Recipes, Sweets
I don’t know about you, but it feels like winter is never going to end. Maybe it’s the snow storm we were slapped with last night, or the fact that we’ve already gotten what feels like a taste of spring with 40-50 degree days, but I know I’m ready to wear sandals and...
by Emily | Jan 19, 2017 | Dinner, Recipes, Savory, Soups/Stews/Chili
It’s January! Which means football playoffs! Which means as a Giants fan you’re usually going to end up somewhat disappointed or pleasantly surprised (I’m pretty sure there’s no middle ground). Especially as a Giants fan living up in Maine I tend to keep my mouth shut...
by Emily | Jan 3, 2017 | Breakfast, Recipes
Sometimes, I’m really great at being an adult. I pay my bills on time, I eat fruits and vegetables, my apartment is clean, and I do my dishes the day that they get dirty. But, then there are the other times. The days when you make a batch of four cookies for dessert...